Hi Friends, It’s Teenuja here. In the spirit of the holiday season, I’m sharing one of my favourite puddings to serve at this time of the year which is the Sticky Date Pudding, also known as Sticky Toffee Pudding. My version of this classic British dessert, although it appears that the origin is
♩Music♩ Greeting loves, and welcome to cooking with Marshmello! Today we've got a special recipe for you all! And we'll need our latest and greatest appliance. Why don't you show what we've got Mello? And from the university of North Carolina! Standing at 66, number 23, the air fryer!
Hi everyone, Welcome back to my channel. This is Demelza's Delights. My middle name is Demelza and as always it's a delight to be vegan. I'm going to be showing you this makeup look today and it's a very chatty one. I answer a few questions that were submitted via Instagram. I'm using
- Hey, everybody, how we doin'? It's Barry here, Welcome to My Virgin Kitchen. Todaaaay (singsong voice) we are making Vegan ... (silly sounds) Vegan Twix Tart. I am so excited for this, it should be absolutely phenomena-na-na-na-nal! It has involving some ingredients that I've never heard of before that
- These desserts make being a vegan pretty sweet. What's up? I'm Chas Truslow, the producer for Fork Yeah, and we just wrapped up shooting the stunning vegan desserts at Rawsome Treats. The owner, an ex-muay thai champion, started making these vegan desserts as a way to bulk up before fights and
Today I will be making kele ki subji (banana curry). This is a delicious sweet and sour dish and takes few minutes to make. This is a great side dish. And can be served with roti, paratha or naan. You will be amazed to see the simplicity of this
Chinese style Stir Fried Potatoes recipe. Chinese style Stir Fried Potatoes recipe. Today we fry potatoes ^^ Potato recipe with a secret! Today we fry potatoes ^^ Potato recipe with a secret! The secret is about how to get rid of starch and preserve all the good taste of