Greetings Gastronauts! This is Keef Cooks, I'm Keef and today I'm going to show you how to do a classic Chinese take-away restaurant recipe: barbecue spare ribs, or Char Siu Spare Ribs. [ MUSIC ] So, I was given this recipe by Blowin', in Ireland, who's been helping me out a lot
Tag: chinese spare ribs
Hello everyone. My name is KP Kwan from tasteasianfood.com. Today I'm going to show you how to prepare steamed spareribs with black bean sauce which is a very traditional Cantonese style dish popular in an ordinary Chinese household. Let's get started. This is the spare rib that I bought from the supermarket.