Hello alright guys it is Barry here welcome to my virgin kitchen today we are tasting some more treats from around the world that you guys have been sending us right yeah, I am joined by alan and steve nooo phoebe and chloe yes my daughters the lovely Christina and Andrew from
>>HOW DID YOU ENJOY YOUR AMERICAN TRIP?>>I GOT NITIN GADKARI, AS WE ALL KNOW, INDIA'S TRANSPORT MINISTER, OVER IN AMERICA, TO INSPECT OUR ROADS. HARVEY: HOW DID YOU KNOW TO WALK UP TO THIS INDIAN GUY WHO HAPPENS TO BE A TRANSPORTATION MINISTER?>>HE HAD LIKE 10 PLAIN CLOTHED SECURITY
Hello my name is Hiu Yau on behalf of Expert Village I'm going to show how to cook general tso chicken. We are about to deep the chicken into the batter we would have a double dipping process first we dip the chicken into the dry ingredients and then into the egg
John: If there's one thing Americans do well, two things, war and then desserts as well. Paddy: Ooooh, John: Two contributors, one bowl. Tom: Ooh, what is this stuff on top of ice cream and ruining it? Diane: Is that like banana? Offscreen: Uh huh John: Do you know
Japan is one of the thinnest countries in the world. The average Japanese man has the same BMI as the average man from Sudan. In fact, the only countries with lower male BMIs than Japan are those with widespread poverty or famine. But the case for Japanese women is even more shocking. The
*fun Indian beat* What the heck?... It's silver. Is this supposed to have foil on it? Seriously. Am I supposed to eat that? You have to tell me if I can't eat it. It's almost like the inside of a nutter butter but better than a nutter butter.
Here we are with Emmett LaFave, driving. We're going to check out some classic fast food spots. Doing sort of a review of the food and the whole experience. Yeah, we've got a lot of secret menu items we're going to talk about. Yes, yeah. The theme for this
Hello my Lovelies! Hi, it's Emmy. Welcome back to another retro addition of "You Made What?!" Today, I will be making a recipe out of this cookbook: and this is the 'Joys of Jell-O' cook book. So these recipes all use Jell-O. ....[with you] some of these retro recipes.
Hello my name is Hiu Yau on behalf of Expert Village I'm going to show how to cook general tso chicken. We can test the heat of the wok by putting our hands if you feel hot after 3 seconds it should be at appropriate heat. Then we add 3 tablespoons of