Hey, it's Nichole Kellerman and we're on to another episode of Health Nugs. So, today, we are talking about junk food. How many times you get finished eating some junk food and say, "Ugh! Can't stop eating junk food!" Or in my case, "Ugh! Can't stop eating ice cream!" Well you know.
Day: January 2, 2020
Hi, I’m Francis, the host of this show "Cooking with Dog." Today we are making Tiramisu with matcha green tea powder instead of using cocoa powder. Let's prepare the ingredients. Cut the castella sponge cake into 7mm (0.3") slices. Partially freezing the cake makes it easy to slice. Cut
First Course. An amuse-bouche of mechanically reclaimed chicken, encased in a light crispy coating. Accompanied by a 2013 Meursault Les Clous. Immature, with notes of white flowers & apricots. Adding complexity to the batter finish. Southern inspired chicken gravy reduction. Served with a self assured Les Deux sherry. Pairing rich, piquant aromas with a luxurious texture.
When we were kids, weekends usually meant pizza or burgers. But as adults, we get to choose when and how much junk food we eat. Sometimes, however, it can be difficult to stop ourselves, it’s very hard to keep your fingers away from that last pizza slice, French fry or that tasty bag
Hi guys, this is Dante with the drive and thrive and tonight, we're going to talk about McDonald's delivery pickups and how to deal with those annoying fast-food pickups generally But first make sure to hit like and subscribe To make sure that you don't miss out on future
Alba Alba uses 100g of 'zero zero' flour for every egg. She scrambles the eggs before mixing in the flour. She kneads the dough for 10 minutes until it becomes smooth. While it rests for 30 minutes Alba makes the ragu, or meat sauce. She uses a mixture of mince beef, pork,
I'm going to get married tomorrow morning. Everyone is happy in this house, except me Yes, I don't want to get married. But I've no other choice. My parents, who would have understood my agony, are no more. Dear God, you've always come to my rescue, every time I
These cupcakes in a jar are a charming and unusual way to serve individual desserts. It's as simple as layering cupcakes with frosting, and the jars make a terrific black canvas to decorate according to the party theme. First, we'll make a simple butter cream frosting. In a large mixing bowl, beat
So it can be really hard to avoid temptations in the office. Donuts, muffins, cookies... So if there's doughnuts in the break room and you know that there's another way to walk around it, please take those extra steps and do so. We have tons a portable options. It's